Source: natashaskitchen.com
Ingredients
- 1/4 cup mayonnaise
- 1 1/2 tsp chili garlic sauce
- 1/2 tsp lemon juice
- 1 ½ tsp creamy horseradish
- 1 garlic clove, minced
- ½ tsp Worcestershire sauce
- 1/2 Tbsp onion, finely grated
- ⅛ tsp paprika
- Salt and pepper, to taste
Directions
- 01
In a bowl combine all the ingredients for the Russian Dressing, set aside.
- 02
In a skillet, over medium heat, add oil. Once hot, add the meat and cook just until heated.
- 03
Lightly butter one side of each slice of bread. Place the bread (butter side down) on a plate.
- 04
Add the toppings to each sandwich: Spread the dressing, top with the meat, cheese and sour kraut. Close bread slices to create a sandwich.
- 05
In a hot skillet, cook sandwiches over medium heat 4-6 minutes, flipping once. Cook until cheese melts and the bread is crispy.
Comments
No comments yet.
Sign in to leave a comment.
