Ingredients
- 1 cup pineapple juice
- 3/4 cup light brown sugar
- 1/3 cup rice vinegar
- 3 Tbs ketchup
- 1 1/2 Tbs corn starch
- 2 Tbs cold water
- 2-3 drops red food dye (optional but nice color!)
Directions
- 01
Mix the corn starch with the water to make a slurry.
- 02
Put all the ingredients in a pot except the slurry you just made.
- 03
Bring to a boil.
- 04
Add the slurry to thicken for a few more minutes.
- 05
Finish with the food coloring if desired.
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